Crisp Grass Carp – Fresh and Flavourful
$55.00
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Crisp Grass Carp – Fresh and Flavourful
$55.00
Unit price
$27.50/kg
About this item
- Farmed freshwater fish raised on a special diet for a uniquely crisp, springy bite.
- A celebrated ingredient in Cantonese cooking, prized for texture rather than flakiness.
- Raised for months on a controlled diet that firms up the muscle fibres.
Key Features
- Firm, snappy texture that holds together in hotpot and stir-fries.
- Clean, sweet flavour with none of the muddiness of ordinary freshwater fish.
- Sliced and portioned, ready for quick cooking.
- High in protein and low in saturated fat.
- Keeps its bite even after simmering, so it never turns mushy.
- Thin slices defrost quickly, so dinner is on the table in minutes.
Product Information
- Pack size: 2 kg
- Storage: keep frozen; thaw in the refrigerator before cooking
- Cooking time: 1–2 minutes in boiling broth, or a quick sear
- Serving suggestion: hotpot, ginger-steamed, or sliced for congee
- Preparation: no washing needed — slice and cook straight away
- Great for: Cantonese hotpot, stir-fries and festive banquets